Durum Wheat

Golden Grains of India – 100% Natural, Pure, Organic and Indian Wheat – Wholesome, Nutritious, Freshly Milled, Farm to Fork.

Grow India Naturals proudly presents Durum Wheat, one of the hardest and highest-quality wheat varieties cultivated in India. As a leading Cultivator and Exporter of 100% Natural, Pure, Organic & Indian Wheat, we deliver grains rich in protein, fiber, and essential nutrients — perfect for health-conscious consumers and food manufacturers worldwide.

Our Durum Wheat is known for its high gluten strength, bright yellow endosperm, and firm grain structure, making it ideal for pasta, semolina (suji), bread, couscous, and premium wheat-based products. Grown in rich Indian soil using sustainable farming practices, our wheat is chemical-free, sun-dried, and carefully processed to retain its original flavor and nutrition.

Whether you’re in the food retail, bakery, or hospitality industry, Grow India Naturals provides customized packaging, bulk quantities, and strict quality standards to ensure satisfaction at every step.

✔ Varieties / Types

• Durum Wheat (High-Protein, Indian Origin) – Hard-textured, bright amber grain with strong gluten content.

• Milling Durum Wheat (Semolina Quality) – Ideal for producing suji, pasta flour, and high-fiber bakery products.

✔ Product Range

• Whole Durum Wheat – Raw, sun-dried grains for commercial milling or direct use.

• Durum Wheat Flour (Suji / Atta) – Hygienically milled to a fine, yellowish flour perfect for pasta, breads, and couscous.
  
  
  

✅ 100% Natural, Pure, Organic & Indian Wheat
✅ Cultivator and Exporter of High-Quality Durum Wheat
✅ Strong Gluten, High Protein, Semolina-Grade Wheat
✅ Bulk Supply with International Quality Standards & Packaging Options